Making homegrown seedy mustard is incredibly easy and satisfying. It tastes absolutely amazing, too. Each batch is different and we love to experiment with a range of flavours from the garden. Mustard adds so much wonderful flavour to so many meals – salads, soups, sandwiches, curries, stirfies, dips.. It’s time we made some more. We … Continue reading Simply Make Your Own Homegrown Mustard